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Pizza Pasta Dinner


2 cups uncooked spiral pasta
1/2 lb ground beef
1/2 lb bulk Italian sausage
1 small green pepper, chopped
1 small onion, chopped
1 cup sliced pepperoni
1 can (14-1/2 ounces) diced tomatoes, undrained
1 jar (14 ounces) spaghetti sauce
1 jar (4-1/2 ounces) sliced mushrooms
1 can (2-1/4 ounces) chopped ripe olives, drained
1 cup (4 ounces) shredded mozzarella cheese

Cook pasta according to package directions.
meanwhile, in a large skillet, cook the beef, sausage, green pepper
and onion until meat is no loner pink; drain.
Add the pepperoni, tomatoes, spaghetti sauce, mushrooms, and 
olives; cook and stir for 5 minutes.
Drain pasta; stir into meat mixture.
Heat through.
Sprinkle with mozzarella cheese.
Remove from the heat; cover and let stand until cheese is melted.

* 6 servings


(Simple & Delicious - January/February 2007)

Updated on Sat Aug 18 09:04:04 2001
Copyright 2001, Daniel J. Isaacs/Kristi A. Isaacs <DanI@DanIsaacs.com>