Isaacs' Home Recipes Main Mom's Recipes Caramel Sweet Rolls

Caramel Sweet Rolls

1/2 cup packed brown sugar
1/3 cup heavy whipping cream
1/4 cup chopped walnuts
1 tube (11 ounces) refrigerated breadsticks
2 Tbsp sugar
1 tsp ground cinnamon

In a small bowl, combine brown sugar and cream until sugar is dissolved.
Spread into a greased 8" square baking dish. 
Sprinkle with walnuts.
On a lightly floured surface, unroll breadstick dough (do not separate).
Combine sugar and cinnamon; sprinkle over dough.
Reroll, starting with a short end.
Cut along breadstick score lines.
Place cut side down in prepared pan.
Bake at 350 degrees for 25-30 minutes or until golden brown.
Cool for 1 minute before inverting onto a serving plate.
Serve warm.

* 6 servings

(Quick Cooking - May/June 2005)